Posts Tagged ‘India’

Vegetarian Or Meat-Eating – Its All About Compassion

Sunday, May 20th, 2012

PLEASE NOTE, NO COMMENTS AT ALL. IF YOU WANT TO UNDERSTAND, YOU ARE BLESSED. IF NOT YOUR ARE MOST WELCOME, GOOD LUCK.

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Butternut Squash Pasta, Indian Gourmet Recipe by Manjula

Friday, May 18th, 2012

View full recipe at http://www.manjulaskitchen.com/2012/05/17/butternut-squash-pasta/

Learn how to cook Butternut Squash Pasta by Manjula.

Duration : 0:7:31

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Besan Roti, Gluten Free, Flat Indian Bread Recipe by Manjula

Thursday, May 17th, 2012

View full recipe at http://www.manjulaskitchen.com/2012/05/06/besan-ki-roti/

Learn how to cook Besan ki Roti recipe by Manjula. This bread is gluten free.

Ingredients
2 cups besan gram flour (available in Indian grocery stores)
2 tablespoons oil
2 tablespoons yogurt (dahi)
1/2 teaspoon salt
½ teaspoon chili flakes
1-1/2 tablespoon dry fenugreek leaves (kasoori mathi)
Pinch of asafetida (hing)
Approx. ¼ cup of water use as needed
¼ cup rice flour for rolling the roti
Approx. 2 tablespoons butter or ghee (clarified butter)

Duration : 0:7:58

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Coconut Dream Dessert (Vegan) Recipe by Manjula

Saturday, May 12th, 2012

View full recipe at http://www.manjulaskitchen.com/2012/05/01/coconut-dream-dessert/

Ingredients
1 cup coconut milk
2 cup soy milk
3/4 cup sugar
2 teaspoons agar-agar powder, available in Indian and Asian grocery stores
1/4 teaspoon cardamom crushed
1/4 cup coconut shredded
Approx. 20 crushed pistachios
Pinch of saffron crushed

Learn how to cook Coconut Dream (milk) Dessert recipe by Manjula

Duration : 0:6:1

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Masala (Salad) Papad Recipe by Manjula, Indian Gourmet Appetizers

Sunday, May 6th, 2012

View full recipe at http://www.manjulaskitchen.com/2012/04/23/masala-papad-papad-salad/

Learn how to cook Masala Papad (Masala Salad) Recipe by Manjula

Ingredients:
2 plain papad, these are available in Indian grocery stores
2 medium size tomatoes, seeded and diced in very small pieces, this should make approx. 1cup
½ English cucumber, cut in very small pieces, it should be about ½ cup
2 tablespoons cilantro finely chopped
1 teaspoon ginger finely shredded, optional
1green chili finely chopped, optional
1/2 lemon
Approx. 2 teaspoon oil

Spice Mix for Garnishing
1/2 teaspoon salt
1/4 teaspoon black salt
1/2 teaspoon dry roasted cumin seeds powder
1/8 teaspoon black pepper
Pinch red chili

Indian Gourmet Appetizers thin crisp cracker papadum pappadum appalam paparis Vegan Healthy Vegetarian

Duration : 0:7:27

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Rhubarb Chutney (Relish) Recipe by Manjula, Indian Gourmet Condiments

Friday, April 20th, 2012

View full recipe at http://www.manjulaskitchen.com/2012/04/08/rhubarb-chutney-relish-pickle/

Learn how to make Rhubarb Chutney Relish Recipe by Manjula Indian Gourmet

Duration : 0:6:52

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Chocolate Brownie (Eggless & Vegan) Recipe by Manjula

Sunday, January 15th, 2012

View full recipe at: http://www.manjulaskitchen.com/2011/08/01/chocolate-brownie-eggless-vegan/
Ingredients
1/2 cup vegetable oil
1/2 cup cocoa powder
1 cup sugar
1/2 cup silken tofu
2 teaspoons vanilla extract
1/2 cup all purpose flour (maida, plain flour)
1/4 teaspoon salt
1/2 teaspoon baking soda
1/4 cup chopped walnuts

Learn how to make Chocolate Brownie (Eggless & Vegan) Recipe by Manjula

Duration : 0:6:8

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The Best Vegetable Vindaloo Recipe in the World… EVER! (HD)

Thursday, January 12th, 2012

Until now, the Best Vindaloo Recipe in the World… EVER! has been unleashed only on meat-lovers. Now my herbivorous friends can enjoy this recipe and suffer just as much as their carnivorous counterparts. This recipe is quick, easy, and very, very spicy!!!! Serve with pink chapati. Recipe at http://titlisbusykitchen.com/archives/vegetable-vindaloo

Duration : 0:6:6

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Cabbage Tomato Curry – Indian Vegetarian Food

Monday, January 2nd, 2012

Ingredients –
2 potatoes
1 1/2 cups cauliflower
1/4 cup peas
1 tbsp ginger paste
1 green chilli
1/2 tsp red chilli powder
1 tsp turmeric powder
1 tsp coriander powder
1 tsp garam masala
1/2 cup yoghurt
2 tomatoes
1 tbsp coriander leaves
1 cup water
2 tbsp oil
Salt to taste

Preparation –
Heat the oil.
Add the cabbage and potatoes .
Fry them.
Add ginger green chillies paste, red chilli powder, turmeric powder, coriander powder and mix well.
Add yoghurt.
Add tomatoes, peas and vegetables, salt, garam masala and water.
Cook the mixture well.

Duration : 0:5:23

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CONSTRUCTIVES – 17 July 2010

Monday, December 26th, 2011

Energy company BP announces that the most recently applied cap appears to have completely halted the Gulf of Mexico oil leak for the first time since it began in April, with tests that will be ongoing to ensure the solution’s permanence.
United Arab Emirates-based charity Dubai Cares announces the launch of special programs in Mali and Sierra Leone that provide access to clean drinking water and sanitation facilities in schools to enhance healthy learning environments.
Lebanese Hezbollah party Secretary-General Sayyed Hassan Nasrallah and Free Patriotic Movement leader Michel Aoun reaffirm their commitment to working together for the good of the nation.
In his “Going Vegan” column, US-based journalist and now-vegan Grant Butler of “The Oregonian” newspaper reports on the many diverse vegan cookbooks available that demonstrate how people can enjoy tasty plant-based fare using natural, unprocessed foods.
The Algerian Space Agency has launched from India the ALSAT-2A, a high resolution Earth observation satellite to assist in management of agriculture and natural resources as well as crop protection and land planning.
Twenty-five-year-old Yemeni Mohammed Odaini has been released after eight years’ detainment in the US-run Guantanamo Bay and is returning to his homeland of Yemen.
In a new study published in the journal “Psychological Science,” researchers from University of California, Davis in the USA find that Buddhist meditation helps increase focus and attention span.
During Argentine President Cristina Fernández de Kirchner’s visit to China, she signs 18 cooperative agreements in areas including energy and transportation infrastructure.
In Nairobi, Kenya Michelle Odhiambo from animal protection organization People for the Ethical Treatment of Animals (PETA) dons a gown of spinach and urges people to forego meat as a cause of world hunger and become vegetarian instead.
Head of the newly established Bahrain Media Authority, His Excellency Shaikh Fawwaz Bin Mohammad Al Khalifa, pledges support for openness and freedom of expression among the country’s journalists.

Duration : 0:2:11

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